The different kimchi recipes
Kimchi is made from fermented cabbage with chili powder and other spices, it can be made from other vegetables such as radish, cucumber or sesame leaves. Extremely varied, there are more than 300 recipes .
Quintessential traditional dish , every family has its own secret recipe. The ingredients that are often used when making kimchi are ginger, garlic, spring onion, oysters… and as many ingredients that can be found in personal Korean family recipes. There are also many fish dishes as fish is a staple food for Koreans.